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TRANSFORMING LANDSCAPES: THE ART OF STONE UTILIZATION IN JOS, PLATEAU STATE

Emmanuel Ogechi ,Grace Adewale and David Chukwudi Mba, Yakubu and Idris
Published 25 June 2024
Vol. 1, No. 1 (2024)
pp. 54-67
CC BY 4.0
  1. 1
    Emmanuel Ogechi ,Grace Adewale and David Chukwudi Mba, Yakubu and Idris
    Department of Horticulture and Landscape Technology, Federal College of Forestry, Jos. Department of Horticulture and Landscape Technology, Federal College of Forestry Mechanization, Afaka Kaduna. 4 Department of Horticulture and Landscape Technology, Federal College of Forestry, Jos.
    NG

Stone has been a fundamental building material for centuries, renowned for its durability, aesthetic appeal, and historical significance. This article delves into the enduring role of stone in construction and landscaping. Stones of igneous, sedimentary, or metamorphic origin have been employed worldwide to create structures that stand the test of time. Historical wonders like the pyramids in Giza, ancient burial chambers in the UK, and temples in Malta are testament to stone's lasting strength and cultural significance. While the use of stone in construction has seen fluctuations over the years, its reputation as an aristocrat of building materials remains intact. This article explores the rich history of stone in construction and landscaping, highlighting its enduring charm and versatility. Stones come in various colors, textures, and strengths, offering endless design possibilities for both functional and ornamental outdoor elements. From enhancing aesthetics to adding value, stone continues to enrich lives and landscapes with its natural beauty and structural integrity.

JournalColumbia Journal of Agricultural and Environmental Sciences
ISSN3065-0380
Volume / IssueVol. 1, No. 1 (2024)
Pages54-67
Published25 June 2024
Access Open Access
LicenseCC BY 4.0 — reuse with attribution
PublisherKeith Publications
Mba, Yakubu and Idris, E. (2024). TRANSFORMING LANDSCAPES: THE ART OF STONE UTILIZATION IN JOS, PLATEAU STATE . Columbia Journal of Agricultural and Environmental Sciences, Vol. 1 No. 1, pp. 54-67

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