ECONOMIC PERFORMANCE AND DETERMINANTS OF DRIED FISH MARKETING IN BENUE STATE NIGERIA
Abstract
<p>This study examined the economic analysis of dried fish market performance in Benue State, Nigeria. It analyzed marketing performance and determinants of marketing performance in Benue State, Nigeria. A multistage sampling technique was used to select 226 dried fish marketers from Makurdi, Otukpo, Guma, and Agatu LGAs in the State. Data collected were analyzed with the aid of Marketing Margin, Marketing Efficiency, Gross Margin, Economies of Scale and Multivariate Multiple Regression. The study revealed that the cost of purchase took 95.80% and 94.10% of the total variable cost for the rural and urban dried fish marketers respectively. Dried fish marketing is profitable as the result showed the percentage marketing margin per kilogram (kg) of dried fish sold by rural and urban marketers as 25.38% and 12.92% respectively. It also showed that an average rural and urban marketer earns ₦1433.32 and ₦674.10 as gross margin respectively with marketing efficiency of 28.37% and 8.06% respectively for rural and urban marketers. The result revealed that the coefficient of the quantity marketed in the rural and urban areas were -3.33 and -4.19 respectively, both statistically significant at 5% level indicating the existence of scale economy. Finally, income, sex, fish purchase price, average sales, and processing cost were the significant determinants of performance in the study area. The study therefore, recommends the unemployed should be encouraged and empowered to embark on the business since it is profitable. Also, necessary facilities and funds be provided to boost expansion as well as marketing performance of the dried fish marketers in Benue State.</p>